Franklin Spice Works
Classic Egg Salad with Celery Salt
A classic egg salad seasoned with celery salt and fresh chives. Perfect piled on toast or as a simple sandwich filling.
Ingredients
- 6 hard-boiled eggs, roughly chopped
- 1/3 cup mayonnaise
- 1 tsp Celery Salt
- 1 tsp yellow mustard
- 1 tbsp fresh chives, chopped
- Toasted bread to serve
Instructions
- Combine eggs, mayonnaise, Celery Salt, and mustard.
- Mash to desired consistency -- some chunks are good.
- Taste and adjust celery salt as needed.
- Fold in fresh chives.
- Serve on toasted bread or as a sandwich filling.