Franklin Spice Works
Lamb Kofta Kebabs
Juicy grilled lamb kofta kebabs with warm Middle Eastern spice. Serve with flatbread and a cool yogurt sauce.
Ingredients
- 1.5 lbs ground lamb
- 4 tbsp Middle Eastern Kebab Seasoning
- 1/2 onion, grated
- 2 garlic cloves, minced
- 2 tbsp fresh parsley, chopped
- Flatbread and yogurt sauce to serve
Instructions
- Combine lamb, seasoning, onion, garlic, and parsley. Mix well.
- Shape around skewers into 4-inch logs.
- Grill or broil over high heat, turning every 2-3 minutes for 10-12 minutes total.
- Serve in warm flatbread with sliced cucumber, tomato, and yogurt sauce.