Franklin Spice Works
Slow Cooker Pot Roast
A fork-tender slow cooker pot roast with carrots and potatoes. Set it in the morning and come home to dinner.
Ingredients
- 3 lb beef chuck roast
- 4 tbsp Slow Cooker Helper
- 4 carrots, chunked
- 3 potatoes, chunked
- 1 onion, quartered
- 1 cup beef broth
Instructions
- Rub beef thoroughly with Slow Cooker Helper.
- Sear in a skillet over high heat until browned on all sides (optional but recommended..
- Place vegetables in the bottom of slow cooker. Add beef on top.
- Pour in beef broth.
- Cook on low for 8-10 hours or high for 4-5 hours until beef shreds easily.