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Coarse Black Malabar Pepper

Regular price $9.95
Unit price
per
Coarse Black Malabar Pepper
Coarse Black Malabar Pepper

Recipe

Cacio e Pepe

Cacio e Pepe

The Roman classic of pasta, cracked pepper, and Pecorino in a glossy, cheesy sauce. Minimal ingredients, maximum comfort.

See the full recipe →

Coarse Black Malabar Pepper

Regular price $9.95
Unit price
per
nan

Coarse Malabar Pepper - The bold backbone of spice that once fueled empires! These peppercorns from India's Malabar Coast were so prized that ancient Romans called them "black gold" and used them as currency. Our 20/30 mesh grind preserves their well-rounded, fruity character with that distinctive bite that only true Malabar peppercorns deliver. This size is just above a common pepper shaker grind, providing a more noticeably sharp flavor and texture. Perfect for seasoning your favorite meats and vegetables where the coarse texture creates a beautiful crust, or sprinkle into sauces and soups where it adds robust flavor without disappearing. Especially wonderful for grilling, where the heat releases those complex fruity notes that make everything taste better. The pepper that built empires and still rules kitchens today


Not sure which size? See our Sizes & Refills guide → Sizes & Refills

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Recipe

Cacio e Pepe

Cacio e Pepe

The Roman classic of pasta, cracked pepper, and Pecorino in a glossy, cheesy sauce. Minimal ingredients, maximum comfort.

See the full recipe →

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