Indonesian Cinnamon Sticks

The most popular cinnamon variety in the United States, and for good reason. These Indonesian cassia cinnamon sticks carry that familiar, classic bold cinnamon character that you recognize in everything from oatmeal to holiday baking. Use whole as a stirrer in hot cider, eggnog, and coffee, grate directly into curry recipes for authentic warmth, or add to braising liquids and spice blends for that foundational cinnamon depth that makes comfort food genuinely comforting.

Not sure which size? See our Sizes & Refills guide → Sizes & Refills