Franklin Spice Works
Cinnamon Sugar Apple Hand Pies
Flaky puff pastry hand pies filled with cinnamon-sugar apples. Portable, golden, and perfect warm from the oven.
Ingredients
- 2 sheets puff pastry, thawed
- 3 apples, peeled and finely diced
- 4 tbsp Cinnamon Sugar
- 1 tbsp unsalted butter
- 1 egg beaten (for egg wash)
Instructions
- Cook apples with butter and 2 tbsp Cinnamon Sugar over medium heat for 5 minutes.
- Cut pastry into 4-inch rounds.
- Fill half the rounds with apple mixture, top with remaining pastry, and seal edges.
- Brush with egg wash and sprinkle with remaining Cinnamon Sugar.
- Bake at 375F for 18-22 minutes until golden. Cool slightly before serving.