Berbere Ethiopian Seasoning
Recipe
Berbere Braised Lentils
Hearty green lentils simmered with Ethiopian berbere, tomatoes, and aromatics. A warming, plant-based main finished with fresh cilantro.
See the full recipe →Berbere Ethiopian Seasoning
Rooted in centuries of Ethiopian culinary tradition, this paprika-forward blend is bold, fiery, and deeply complex — with sweet spices, garlicky warmth, and a medium-hot heat that builds beautifully. It's the handcrafted seasoning that transforms a simple pot of lentils or braised lamb into something that fills the whole kitchen with incredible aroma. Blend it with olive oil and lemon for a marinade you'll make again and again.
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Recipe
Berbere Braised Lentils
Hearty green lentils simmered with Ethiopian berbere, tomatoes, and aromatics. A warming, plant-based main finished with fresh cilantro.
See the full recipe →