Black Garlic Salt
Recipe
Black Garlic Butter Roasted Mushrooms
Meaty mushrooms roasted in black garlic butter and thyme until golden. A rich, savory side that's just as good piled on toast.
See the full recipe →Black Garlic Salt
Black garlic transforms through fermentation into something truly magical — sweet, caramelized, and deeply umami — and we've captured every bit of that flavor in this one-of-a-kind seasoning salt. Combined with tangy Korean gochugaru chile flakes and two types of sea salt, it's the handcrafted finishing salt that elevates everything from a fried egg to a Sunday roast. Once folks try it, the regular garlic salt stays on the shelf.
Not sure which size? See our Sizes & Refills guide → Sizes & Refills
Recipe
Black Garlic Butter Roasted Mushrooms
Meaty mushrooms roasted in black garlic butter and thyme until golden. A rich, savory side that's just as good piled on toast.
See the full recipe →