Bulldog Steak Rub

Classic New Mexican spices — brown mustard, chiles, cumin, coriander, and thyme — in a handcrafted salt-based steak rub that brings something genuinely different to your grill. The bold earthy-peppery character with a warm-citrus undertone works beautifully on steak but is equally excellent on chicken, fish, pork, and vegetables. This is the blend for the cook who wants southwestern flavor without losing the simplicity of a great rub.

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