House S.P.G.
Recipe
Santa Maria Tri-Tip
California-style Santa Maria tri-tip with a simple salt, pepper, and garlic rub. Smoky, beefy, and sliced thin against the grain.
See the full recipe →House S.P.G.
Santa Maria BBQ is a California tradition dating back to the mid-1900s, and this handcrafted SPG — salt, pepper, garlic, and parsley — is the foundation of that legendary flavor. Simple, bold, and honest, it creates a beautiful, savory crust on tri-tip, chicken, ribs, and roasted vegetables. It's the go-to for the cook who believes the best ingredients need the least fuss.
Not sure which size? See our Sizes & Refills guide → Sizes & Refills
Shipping calculated at checkout.
Recipe
Santa Maria Tri-Tip
California-style Santa Maria tri-tip with a simple salt, pepper, and garlic rub. Smoky, beefy, and sliced thin against the grain.
See the full recipe →