Vanilla Bean Sugar

The one that started it all — our beloved vanilla bean sugar, sweet and slightly woody and floral from real Madagascar vanilla beans and pure vanilla extract. Swap it in wherever you'd use regular sugar: coffee, lattes, cookies, cakes, creme brulee, French toast, and fresh fruit. This handcrafted blend is the go-to for the ritual of something sweet done exactly right. Once you've used real vanilla sugar, plain sugar feels like a step backward.

Not sure which size? See our Sizes & Refills guide → Sizes & Refills